This season’s Market vendors include:
Annie B’s Farm, Cumberland, RI (returning December 18th)
For 20 years, Annie B’s Farm has raised bees, harvested honey and produces many all natural honey and honey-related products. Offerings include honey, honey soap, honey candy, honey pops, honey combs, honey straws and honey gift bags. In addition to the Wednesday Market, their products may be found at Pastimes in Cumberland, RI; Tuesday – Saturday from 10am – 5:30pm. (www.anniebsfarm.com/)
Founded in 1994, Big Sky is a unique bakery with over 100 types of breads and rolls, a multitude of pastries and even custom-decorated cakes. The bakery carries two lines of breads and a wide variety of baked goods featuring whole wheat, multigrain, European, eastern European, rolls and artisan specialties. Breads such as challahs, light and dark ryes, pumpernickel, baguettes, cheddar garlic, garden herb, garlic parmesan, italian basil onion, jalapeno corn, and spinach feta are just of the items you will find at the market. (www.bigskybreads.com)
Earthfrendz, MA (returning February 2012)
Earthfrendz is a sustainable and socially responsible enterprise providing a one-stop shop for environment friendly products (handbags, scarves, jewelry, etc.). Their products are made from sustainable and recyclable materials and fabrics including burlap, recycled paper and woven cotton threads.
Fior D’Italia Pasta & Cheese Company, Manchester Center, VT
Serving the New England area for nearly 20 years, Owner and Chef Victor Tirrito brings you a taste of Italy with a variety of handmade fresh pastas and raviolis, sauces, and fresh mozzarella. Product offerings are made with all natural ingredients. (www.thepastaman.com/)
Gaucho’s Cuisine, Plymouth, MA
Chef Ron is a professional personal chef (and a proud member of the American Personal Chef Association) with 11 years of professional experience in the culinary industry and more than 20 years as a “surfing chef” (you will have to ask him about that!). Chef Ron likes to mix flavors and creates foods that tantalize the tastebuds! (www.gauchospersonalchef.com)
Golden Egg Farm, Hardwick, MA
For more than 30 years raising free range hens to give you the best white, brown and green fresh eggs. Pick up a farmer’s dozen at the Market. Handmade pottery and yarn is also available. The pottery is slip decorated redware from native Massachusetts clay. And the yarn is hand spun and dyed and comes from fleeces. (www.goldeneggfarm.com)
Jack’s Dog Cookies, Walpole, MA
All natural cookies for your dog…arf, arf! Cookie flavors include oatmeal and peanut butter; oatmeal, pumpkin, and peanut butter; and oatmeal, apple and peanut butter. (http://www.jacksdogcookies.com)
Oakdale Farms, Rehoboth, MA
Oakdale is a 5th generation working vegetable and horticulture farm. The farm grows summer and winter squashes, lettuce, radishes, asparagus, cabbage, sweet corn, pepper tomatoes, cucumbers, eggplant, cole crops, eggs, pumpkins, hay, herbs and fresh bouquet flowers. The farm also produces a variety of perennials, herbs, annuals, vegetables and hanging baskets. (www.oakdalefarms.com)
Proofed, Norton, MA
Entrepreneur Larry Flaherty showcases his talent and over 30 years experience in the food service industry to bring consumers homemade artisan and traditional breads using 100% all natural ingredients and no preservatives. (www.proofedonline1.com)
Uniquely Made For You, Framingham, MA
Beautifully designed, one-of-a-kind jewelry handmade using a variety of beads, materials, and enhancements. No two are alike! (www.uniquelymadeforyou.com)
Vermarje International, Randolph, MA
Offering looseleaf teas and scrumptious homemade pastries – two elements perfect for tea time! In fact, Vermarje caters afternoon teas held at the Jonathan Belcher House in Randolph for the Randolph Womens Club. (www.vermarje.com)
Check back for vendor descriptions and additions!
